Antipasti
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Focaccia and Olives
Wood oven-baked focaccia served with marinated olives
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Avenue Focaccia
Wood-oven baked focaccia, cherry tomatoes, Parmigiano Reggiano shavings
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Caprese di Bufala
Imported mozzarella di Bufala D.O.P., Heirloom tomatoes medley, cold-pressed virgin olive oil, balsamic reduction, fresh basil
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Prosciutto e Parmigiano
A tasting of imported prosciutto di Parma, 24 month old Parmigiano Reggiano D.O.P.
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Fagioli al Forno
Wood-oven baked specialty of red kidney beans
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Fagioli, Rapini e Salsiccia
Wood-oven baked specialty of red kidney beans, rapini, Italian sausage
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Cozze alla Marinara
Sautéed P.E.I. mussels, garlic, chili, oregano, San Marzano tomato sauce
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Frittura Mista
Deep-fried tender calamari and black tiger shrimp, fresh lemon
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Crudo di Carne
Beef tenderloin carpaccio, arugula, Parmigiano Reggiano shavings, extra-virgin olive oil, fresh Meyer lemon
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Crudo di Pesce
Mediterranean octopus carpaccio, estate-bottled virgin olive oil, capers, sun-dried olives, fresh Meyer lemon
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Misto Marinato
Imported white Italian anchovies, hand-carved Atlantic salmon carpaccio, white wine vinegar, garlic, chili flakes, parsley
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Funghi al Forno
Wood-oven baked oyster mushrooms, Parmigiano Reggiano, bread crumbs, arugula, aged balsamic vinegar of Modena
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Oyster
Premium "Maison Beausoleil" shucked to order served on half shell, cocktail sauce, horseradish, sherry vinaigrette
Insalate
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Arugula Salad
Baby arugula, Bosc pears, toasted walnuts, Parmigiano Reggiano shavings, lemon vinaigrette
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Insalata Cesare
Crispy hearts of romaine, Parmigiano Reggiano shavings, focaccia croutons, crispy pancetta and house dressing
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La Siciliana
Fresh oranges, red beets, fennel shavings, arugula, sun-dried olives, extra-virgin olive oil
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Insalata di Spinaci
Baby spinach, walnuts, orange segments, goat cheese, fresh lemon dressing
Pasta
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Spaghetti con Zucchine
Spaghetti pasta prepared with fried zucchini, Parmigiano Reggiano, fresh cracked pepper, fresh basil
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Scialatielli alla Siciliana
Handmade artisan pasta prepared with fried eggplant, fior di latte cheese, San Marzano tomato sauce
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Gnocchi Bolognese
House-made potato gnocchi, traditional Bolognese meat ragù
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Spaghetti Cacio e Pepe
Spaghetti pasta prepared with butter, cracked pepper, Pecorino Romano cheese
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Tagliolini al Granchio Reale
Fresh spelt spaghetti, Alaskan Red king crab, light cherry tomato, brandy rosé sauce
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Penne alla Vodka
Pancetta,vodka, cream, San Marzano tomato sauce
Secondi
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Saltimbocca alla Romana
Tender milk-fed veal, imported prosciutto di Parma, white wine, fresh sage
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Suprema di Pollo Ripieno
Oven-baked supreme of chicken stuffed with prosciutto cotto and fontina cheese
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Agnello allo Scottadito
Grilled Australian lamb chops prepared with fresh herbs, cold-pressed virgin olive oil, sea salt
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Black Angus Strip Loin
Aberdeen Angus 12 oz. strip loin steak aged minimum 35 days and grilled to your liking
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Salmone alla Griglia
Grilled Atlantic salmon fillet, fresh lemon
Pizzeria
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Queen Margherita
San Marzano tomato sauce, mozzarella, fresh basil
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Calabrese
San Marzano tomato sauce, mozzarella, hot soppressata, roasted red peppers, black olives
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Bufalina
San Marzano tomato sauce, imported mozzarella di Bufala D.O.P., extra-virgin olive oil, fresh basil
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Cotto
San Marzano tomato sauce, mozzarella, prosciutto cotto, artichokes, mushrooms
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Campagnolo
Pizza bianca, fior di latte cheese, grilled zucchini, mushrooms, roasted red peppers, caramelized onions
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San Nicola
San Marzano tomato sauce, imported mozzarella di Bufala D.O.P., arugula, imported Prosciutto di Parma
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Tonno
Pizza bianca, tonno Callipo, fire-roasted cherry tomatoes, mozzarella, capers, fresh red onion